Serving guidance
"Usually serves 2-3", "includes 2 porottas". Customers stop guessing.
Launch a beautiful ordering site, accept direct payments, run live kitchen ops, and let AI help customers choose, staff operate, and owners grow — without paying 30% commissions to delivery apps.
Ordering concierge
NEW
PREP
READY
AI Guide
Three quick questions. We'll tell you exactly what to launch — no demo call required.
Question
The product
Every part of running a restaurant lives in one system. Pick a surface to see what it does.
Ordering
Beautiful menu cards, serving guidance, smart pairings, group ordering. No third-party logos in the experience.
Zero per-order commission
Menu · Mains
Margin recovery
Most restaurants are paying 25-30% of every order to aggregators. With direct ordering you keep that money — minus a flat monthly fee and the standard card processing rate.
Your numbers
Your savings
$31,346 / year
≈ $2,612 per month, every month.
Keep this money in your business. Hire a line cook, upgrade your kitchen, run a real loyalty program, or just keep more of what you earned.
The shift
Most restaurants are running their digital ordering through someone else's platform. That isn't a business — it's tenancy. Here's what changes when you take it back.
Before · today
After · Restaurant Technologies
AI built in
Three distinct AI surfaces, one shared brain — the platform knows your menu, your customers, your sales, your inventory.
Customer AI
Staff AI
Owner AI
Customer experience
Most ordering platforms treat the customer as a wallet. We treat them as someone making a decision. Ten ways the menu actually helps them decide.
"Usually serves 2-3", "includes 2 porottas". Customers stop guessing.
Tell us how many people; we calculate the right portion count.
"Pairs well with mango lassi" — owner-curated or AI-suggested.
Fullness, richness, kid-friendly, comfort-food, beginner-friendly.
Customer sees real status in real time — no "is my food coming?" texts.
Saved combos + one-tap reorder. "Your usual Friday dinner."
Pronunciation, origin, how it's eaten. Built for unfamiliar menus.
Cart-level confidence: "Looks balanced for 3 people. Add a side?"
Office lunch link, family dinner cart, group voting. One bill.
Less spicy than your usual. Popular for lunch. Built from history.
Pick your path
The same platform powers every mode. Most owners start with the hosted site, swap to embed or bespoke later. You're never locked in.
Best for
New owners or any restaurant without a real site
We host everything on a beautiful subdomain. Add your domain later for free.
Start with thisBest for
Premium concept restaurants that need a one-of-one site
Hand-designed with our designers, fully owner-editable after launch.
Start with thisBest for
Restaurants who already love their site
Drop our ordering widget into your WordPress, Squarespace, Webflow — keep your branding.
Start with thisBest for
Simple sites that just need an ordering link
Embed our ordering experience as a single iframe. Works on any HTML page.
Start with thisBest for
Restaurants ordering through Instagram, Google, link-in-bio
One short URL. Share it anywhere — bio, posts, business cards.
Start with thisBest for
Brands building their own custom storefront
Use our APIs for menu + cart + AI; bring your own frontend.
Start with thisSee it live
These aren't screenshots. Tap any card to open a working storefront — browse the menu, open an item, build a cart, ask the AI concierge.
South Indian · Tiffin · Catering
Open storefront
Middle Eastern · Quick service
Open storefront
Artisan bakery · Pre-order
Open storefront
Coffee · Light bites
Open storefront
Office lunches · Trays
Open storefront
You own the relationship
The biggest lie of restaurant SaaS is that you own your customers. With Restaurant Technologies, that's literally true.
Full CSV export, any time. Names, emails, phone numbers, order history. They're yours.
Money flows straight from the customer's card to your bank. We never touch the funds.
Use the subdomain we give you free, or point your own domain — same site, same data.
Flat monthly fee. We charge for the software, not a percentage of your hard work.
Menu, orders, customers, settings — all exportable, machine-readable. No lock-in.
Your data trains your tenant. Never shared across restaurants. Off-switch on every AI surface.
How we compare
No hand-wavy claims. Eleven specific things owners actually need.
| Capability | Restaurant Technologies | DoorDash / Uber Eats | Toast Online | ChowNow | Generic builder |
|---|---|---|---|---|---|
| Zero per-order commission | |||||
| You own customer list + data | |||||
| AI customer concierge | |||||
| AI owner consultant | |||||
| Live kitchen board | |||||
| Hosted ordering website | |||||
| Embed widget for existing site | |||||
| Custom domain support | |||||
| Menu intelligence + serving AI | |||||
| Customer tracking page | |||||
| Flat SaaS pricing |
yes partial no
From signup to first order
Most owners are accepting their first direct order the same day they signed up.
Name, cuisine, time zone, basic hours.
Brand colors auto-applied across the site. AI suggests alt text + retouches.
Drag/drop categories + items. Or paste a Word/PDF menu and let AI structure it.
We never touch the money. Stripe payouts go straight to your bank.
See the live customer experience on phone + desktop. Tweak what you don't like.
Drop the order link into your bio, your QR code, your Google profile. Order #1 in within hours.
Pricing
Pick a plan, change anytime. Most of what you'd pay in commissions in a single weekend covers an entire year of Restaurant Technologies.
Starter
For owners getting started with direct ordering.
Growth
For restaurants ready to use AI seriously.
Pro
For multi-location and bespoke brands.
Plans are guidance. Final pricing locks in during your demo. See full feature matrix →
FAQ
Flat monthly SaaS fee — Starter is $79/mo, Growth $179/mo, Pro $349/mo. That's it. We never take a cut of your orders.
Ready when you are
Live in an hour. AI from day one. The margins, the customers, and the data — all yours. Book a demo and we'll set up your tenant in real time.